Welcome!
I’m so glad you’re here.
I hope you’ll stay a while and read some stories, browse some of my favorite recipes, and feel free to be yourself.
I’m so glad you’re here.
I hope you’ll stay a while and read some stories, browse some of my favorite recipes, and feel free to be yourself.
If you’ve ever struggled with making soft boiled eggs at high altitude, you know the frustration! It takes a little patience, but lucky for you I’ve taken (most of) the guess work out of the process.
The cutest popsicle molds deserve the most delicious popsicle! Or Fudgsicle, in this case. These vegan fudgsicles are addicting for both kids and adults! Plus, they’re filled with ingredients you can feel good about!
In the middle of summer, when I simply cannot take the heat anymore, this watermelon aqua fresca with basil really makes me happy. It’s lightly sweet, pretty pink, and so incredible refreshing!
This is my kids’ favorite vegetable and I’m not mad about it! Perfect Roasted Broccoli is as addicting as potato chips but, obviously, less guilt-inducing…
Rhubarb mojitos are gorgeous, delicious, and a great way to take advantage of that giant rhubarb bush in your neighbor’s yard!
